Chirote (चिरोटे) – Sweet Crispy Maharashtrian Delicacy
Chirote (चिरोटे) – Sweet Crispy Maharashtrian Delicacy चिरोटे मराठी Chirote is a Maharashtrian delicacy – that is generally prepared as a part of Diwali sweets. […]
maharashtrian
Batata Bhaaji (Potato Subji) – No Onion, Garlic recipe
Batata Bhaaji (Potato Subji)\r\n This is Maharashtrian style Potato Subji that we generally make on auspicious occasions as a part of meal. You will find […]
Raw Tomato Bhaaji (कच्च्या टोमॅटोची भाजी) – Raw Tomato Subji
Raw Tomato Bhaaji (कच्च्या टोमॅटोची भाजी) – Raw Tomato Subji कच्च्या टोमॅटोची भाजी मराठी This is an easy and quick recipe of Maharashtrian Style Raw […]
Kulith Usal (कुळथाची उसळ) – Horse Gram Subji
Kulith Usal (कुळथाची उसळ) – Horse Gram Subji कुळथाची उसळ मराठी This is a famous dish from Konkan. Very healthy and quick dish (as always […]
Masala Aamboli (मसाला आंबोळी) – Spicy Pan Cake
Masala Aamboli (मसाला आंबोळी) – Spicy Pan Cake मसाला आंबोळी मराठी Masala Aamboli is a specialty from Southern Konkan / Coastal India. Aamboli is like […]
Aluchi Bhaaji (अळूचं फदफदं) – Colocasia or Taro Leaves Subji
Aluchi Bhaaji (अळूचं फदफदं) – Colocasia or Taro Leaves Subji अळूचं फदफदं मराठी This is a Maharashtrian Delicacy. It’s very tasty – Sweet and sour […]
Tandalachi Ukad / Takatali Ukad (तांदळाची उकड / ताकातली उकड) – Rice Flour Savory Porridge
Tandalachi Ukad / Takatali Ukad (तांदळाची उकड / ताकातली उकड) – Rice Flour Savory Porridge तांदळाची उकड – ताकातली उकड मराठी This is a traditional […]
Aliv Makhana Laadoo (अळीव मखाना लाडू) – Garden Cress Seeds and Foxnuts laddu
Aliv Makhana Laadoo (अळीव मखाना लाडू) – Halim / Haliv / Garden Cress Seeds and Foxnuts laddu अळीव मखाना लाडू मराठी This is my innovative […]
Panchamrut (पंचामृत) – Maharashtrian Specialty Sweet and Sour Chutney
Panchamrut (पंचामृत) – Maharashtrian Specialty Sweet and Sour Chutney पंचामृत मराठी This chutney is generally made on Auspicious occasions as a part of Prasad (Offering […]
Mugachi Usal (मुगाची उसळ जिरं खोबरं घालून) – Green Gram Subji
Mugachi Usal (मुगाची उसळ जिरं खोबरं घालून) – Green Gram Subji मुगाची उसळ जिरं खोबरं घालून मराठी Usal is a subji with gravy made from […]