Dal Bafla Churma (दाल बाफले चुरमा ) – A Rajasthani Specialty
Dal Bafla Churma (दाल बाफले चुरमा ) – A Rajasthani Specialty दाल बाफले चुरमा मराठी Dal Bafla Churma is a specialty of Rajasthan as well […]
Dal Bafla Churma (दाल बाफले चुरमा ) – A Rajasthani Specialty दाल बाफले चुरमा मराठी Dal Bafla Churma is a specialty of Rajasthan as well […]
Alsanyache Tonak (अळसाण्याचे तोणाक) – Goan Black Eyed Beans in Spicy Gravy – Goan Specialty अळसाण्याचे तोणाक – गोव्याची खास रेसिपी मराठी Alsanyache Tonak is […]
Shahalyachya Malaichi Bhaaji (शहाळ्याच्या मलईची भाजी) – Tender Coconut Subji शहाळ्याच्या मलईची भाजी मराठी This innovative subji is made using Tender Coconut. Soft Tender Coconut […]
Kashmiri Dum Aloo (काश्मिरी दम आलू) – Yummy Potato Subji – No Onion Garlic Recipe काश्मिरी दम आलू मराठी Dum Aloo is a popular subji […]
Microwave Method for Making Filling for Puranpoli (पुरणपोळीचं पुरण मायक्रोवेव्ह मध्ये कसं करावं?) पुरणपोळीचं पुरण मायक्रोवेव्ह मध्ये कसं करावं? मराठी Most of you will plan […]
Mulyachi Bhaaji with no Oil / Ghee (मुळ्याची भाजी – तेल / तूप विरहित ) – Radish Subji – With No Oil / Ghee / […]
Gobi Musallam (गोबी मुसल्लम) – Baked Cauliflower in a Yummy Gravy – A Hyderabadi Specialty गोबी मुसल्लम – हैदराबादी स्पेशालिटी Last week when I saw […]
Papdachi Bhaaji (पापडाची भाजी) – Papad Subji without Onion Garlic पापडाची भाजी मराठी This subji is Gujarati / Rajasthani specialty made from Raw Udid (Urad) […]
Methi Matar Malai (मेथी मटर मलई) – Fenugreek Leaves Green Peas Subji with Fresh Cream मेथी मटर मलई मराठी Everyone likes Methi Matar Malai that […]
Padwalachya Kacharya (पडवळाच्या काचऱ्या) – Dry Subji using Padwal / Snake Gourd – No Onion Garlic Subji पडवळाच्या काचऱ्या मराठी This is a Maharashtrian style […]
Copyright © 2024 | WordPress Theme by MH Themes