Palak Moong Dal Bhaaji (पालक मूग डाळ भाजी) – Spinach with Split Petite Yellow Lentil
Palak Moong Dal (पालक मूग डाळ भाजी) – Spinach with Split Petite Yellow Lentil पालक मूग डाळ भाजी मराठी Generally everyone likes Spinach (Palak). If […]
Palak Moong Dal (पालक मूग डाळ भाजी) – Spinach with Split Petite Yellow Lentil पालक मूग डाळ भाजी मराठी Generally everyone likes Spinach (Palak). If […]
Phodshichi Bhaaji / Mulshichi Bhaaji (फोडशीची / मुळशीची भाजी) – Seasonal (Monsoon) Green Vegetable Subji फोडशीची – मुळशीची भाजी मराठी Phodshi / Mulshi is a […]
Bharali Vangi (भरली वांगी) – Stuffed Brinjal – No Onion Garlic Recipe भरली वांगी मराठी This is one of the famous preparation from Maharashtra. It […]
Kelfulachi Bhaaji – केळफुलाची भाजी (Banana Flower / Plantain Flower Subji) \r\n\r\nKelful / Banana Flower is very nutritious. Different recipes are popular in different regions […]
Ghosale Bhaaji (घोसाळ्याची भाजी शेंगदाण्याचं कूट घालून) – Sponge Gourd Subji with Peanuts घोसाळ्याची भाजी शेंगदाण्याचं कूट घालून मराठी Marathi – GhosaleKannada – TuppahirekaiHindi – […]
Batata Bhaaji (Potato Subji)\r\n This is Maharashtrian style Potato Subji that we generally make on auspicious occasions as a part of meal. You will find […]
Raw Tomato Bhaaji (कच्च्या टोमॅटोची भाजी) – Raw Tomato Subji कच्च्या टोमॅटोची भाजी मराठी This is an easy and quick recipe of Maharashtrian Style Raw […]
Aluchi Bhaaji (अळूचं फदफदं) – Colocasia or Taro Leaves Subji अळूचं फदफदं मराठी This is a Maharashtrian Delicacy. It’s very tasty – Sweet and sour […]
Ambadichi Bhaaji (अंबाडीची भाजी) – Roselle / Sour Greens Subji अंबाडीची भाजी मराठी Ambadi is a leafy vegetable generally available in India in summer. It […]
Palakchi Takatali Bhaaji – पालकची ताकातली भाजी – (Spinach with Buttermilk) पालकची ताकातली भाजी मराठी This is a Maharashtrian recipe using Spinach and Buttermilk. We make […]
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